94 RUE RAMBUTEAU, 75001 PARIS 01.42.36.19.13
FORUM DES HALLES
HOURS
MONDAY-SUNDAY : 11:30 am-23:00 pm
ONLINE ORDER
BOOKING
BOOKING MIDI AND EVENING 01.42.36.19.13
PRIVATIZATION
BURGERS GOURMETS 12,50€
AUTEUIL-NEUILLY-PASSY
Grilled Chicken
MOF 2011
Grilled chicken, fresh tomatoes, iceberg and arugula salad, Parmesan cheese, sweet spicy sauce.
ÎLE SAINT-LOUIS
Fresh Salmon
MICHAEL GREENWOLD
Fresh salmon, red onions, marinated onions, mint, basil, coriander, lime, green lemon peel,sweet slightly peppered sauce.
PARC FLORAL
Vegetarian
MICHAEL GREENWOLD
Vegetarian: White button mushrooms, feta cheese, fresh tomatoes, arugula salad, parsley, lime, green lemon peel, red onion slices, smoked spices sauce.
CHAMPS-ÉLYSÉES
Charolais Beef 300 gr approx
MOF 2011
Beef, fresh tomatoes, arugula salad, Swiss cheese, red onions, smoked spices sauce.
MONTMARTRE
Charolais Beef 300 gr approx
MOF 2011
Beef, arugula salad, Reblochon cheese, mashed onions, sweet spicy sauce.
HALLES
Charolais Beef 300 gr approx
MOF 2011
Beef, fresh tomatoes, iceberg salad, Cheddar cheese, chives, sweet slightly peppered sauce.
ST-GERMAIN-DES-PRÉS
Charolais Beef 300 gr approx
MOF 2011
Beef, fresh tomatoes, arugula salad, Parmesan cheese, grilled bacon, sweet spicy sauce.
la collection éphémère
ÎLE DE LA CITÉ BURGER
by TARA KHATTAR
Candidate for Top Chef 2018, Tara Khattar trained at the Paul Bocuse Institute
in Lyon, before distinguishing herself by being the first woman to join the
brigade of star chef Joël Robuchon in Paris. At just 26 years old, and based
in New York, Tara is now an international consultancy chef. His origins and
Lebanese heritage influence his culinary achievements..
ÎLE DE LA CITÉ Burger 14,50€
by TARA KHATTAR
FROM APRIL 1st 2019 TO SEPTEMBER 30th 2019
Colin “façon crab cake” cut with a knife and grilled à la
plancha, Pickles Mango salsa, mandolin Cucumber
ribbons and Sucrine heart, Aïoli sauce lemon and
chives.
ÎLE AUX CYGNES Burger 14,50€
by KELLY RANGAMA
FROM APRIL 1st 2019 TO SEPTEMBER 30th 2019
Semi-cooked tuna steak à la plancha, julienne of
Cucumber, Spinach, raw red Onion and quickly
heated, wipes Tzatziki, Coconut milk, juices and Lemon
peels green, Coriander, Espelette chili.
SALADS OF L’ARTISAN 450 gr approx. 12,50€
PARC BUTTES CHAUMONT
Fallafels verts by TARA KHATTAR
Crispy green Fallafels chickpeas, Peas, Beans and Parsley, Sucrines, diced Cucumbers,
Cherry Tomatoes, Radishes, Fresh Cilantro, Fresh Parsley, Fresh Mint, Green Onions,
Tahini Yogurt Sauce and Green Lemon.
PARC MONTSOURIS
Buffalo Mozzarella by KELLY RANGAMA
Buffalo Mozzarella, Cocktail, heart of pigeon and dried Tomatoes, Sucrine lettuce, Kalamata olives,
red Onions, Croutons, green Basil, olive Oil, balsamic Vinegar, flower of sea Salt, fresh ground Pepper.
PARC BAGATELLE
Grilled Chicken by MICHAEL GREENWOLD
Grilled chicken, mixed lettuce and aragula Salad, carmine Salad, Zucchini, Beans,
cherry Tomatoes, Parmesan cheese, Olive oil and Mustard seeds with Honey.
PARC MONCEAU
Vegetarian by MICHAEL GREENWOLD
Quinoa, shoots of Spinach, Beet, poached Egg, Olive oil and Lemon,
fresh Coriander, sunflower Seeds.
DESSERT DE L’ARTISAN
PANNA COTTA VANILLA OF MADAGASCAR
Red berries – Mango – Apricot – Blueberry – Saltwater taffy…
4,5 €
MOUSSE
Chocolate & chocolate chips – Chocolate & Lemon peels – Chocolate & Grilled crushed hazelnuts
4,5 €
COOKIES
White chocolate & Macadamia nut – White chocolate & Cranberries -Milk chocolate & Brazil nut – Dark chocolate & Pecan nut
4,5 €
SEASON FRUITS
Pineapple – Mango – Lychee – Tangerine & Pomegranate…
4,5 €
COMPOTES OF FRUITS
Apple – Apple, Pear & Vanilla – Pomme & Orange – Pear & Raspberry – Plum Quetsche & Orange
4,5 €
CAKES
Saltwater taffy & Macadamia nut – 2 Lemons – Pistachio nut of Iran – Chocolate
4,5 €
COFFEE Nespresso
Fuerte – Deca Indulge yourself with a sweet Nespresso moment!
2,5 €
TEA Kusmi Tea
Green Tea and Mint – Prince Wladimir (Earl Grey, citrus fruits, vanilla, spices)
3,9 €
BOISSONS
WATER
Eau de l’Artisan”,still or sparkling Returnable Glass bottle 70 cl – Vittel 50 cl – SanPellegrino 50 cl
3€
SOFTS 33 cl
Coca-Cola 33 cl – Coca-Cola Zero 33 cl – May Tea Peach 33 cl – May Tea Mint 33 cl
3€
JUICES & NECTARS organic Meneau
Apple from South-West 25 cl – Orange 25 cl – Rasperry / Strawberry 25 cl – Tomato 25 cl – Peach 25 cl
4,5€
LEMONADE traditional Elixia
Plain 33 cl – Passion fruit 33 cl – Cola 33 cl
4,5€
COLD TEA natural Hey Dude
Lemon 33 cl – Peach 33 cl – Water melon 33 cl – Basil 33 cl
4,5€
BEER BapBap (Brassée à Paris, Bue à Paris)
Lager – Wheat – Brown Bottle 33 cl
4,9€
CIDER Appie
Dry Bottle 33 cl
4,9€
WINE Winerie Parisienne (Wines of France matured and bottled in Paris) au verre 15cl / Bouteille 75cl
White WP Grisant 2016 (White and grey Sauvignon / Vermentino) Glass 15 cl
Red WP Grisant 2015 (Merlot / Syrah) Glass 15 cl
Rosé WP Grisant 2017 (Grenache / Cinsault) Glass 15 cl
Blanc de Blancs Sparkling Don Paris (Vermentino) Bottle 75 cl
4,9€ / 22,90 €
4,9€ / 22,90 €
4,9€ / 22,90 €
22,90 €
MENUS BURGER
JARDIN DES PLANTES 13,50€
BURGER of your choice multi-cereal bun
+
FRIES + sauce of your choice
or SIDE SALAD
or DRINK Water or Softs
JARDIN DU LUXEMBOURG 16,50€
BURGER of your choice multi-cereal bun
+
FRIES sauce of your choice
or SIDE SALAD
+
DRINK Water or Softs
JARDIN DES TUILERIES 19,50€
BURGER of your choice multi-cereal bun
+
FRIES + sauce of your choice
or or SIDE SALAD
+
BOISSON Water or Softs
+
DESSERT of your choice
SALADS MENU
JARDIN DU RANELAGH 16,50€
SALAD OF L’ARTISAN of your choice + DESSERT of your choice + DRINK Water or Softs
KIDS MENU
JARDIN D’ACCLIMATATION 10,50€
BURGER multi-cereal bun
Beef 65 g app., Cheddar, Tomato, Iceberg, Ketchup
+ FRIES + sauce of your choice + DESSERT Apple compote
+ DRINK Water or Softs
MENUS SUPPLEMENTS
2e STEAK
BLACK BUN
SOUPS OF THE GARDEN
+4 €
+1 €
+1 €
COLLECTION ÉPHÉMÈRE
ÎLE DE LA CITÉ
ÎLE AUX CYGNES
+2 €
+4 €
JUICES, NECTARS,TEA
Organic Juices & Nectars 25 cl
Craft Lemonade 33 cl
Natural Cold Tea 33 cl
1,5€
ALCOHOLIC DRINKS
Beer 33 cl
Cider 33 cl
Wine15 cl
+1.9€
SIDE ORDERS
FRIES OF L’ARTISAN
Fresh and crunchy, chopped in with a knife, our French fries come from Picardie. Served unsalted to allow you to salt them to your taste.
4 €
SIDE SALAD
Lettuce hearts and cherry tomatoes. Olive oil, balsamic vinegar, salt and pepper to allow you a dosage adapted to your taste.
4 €